Onion Chutney Sandwich!

INGREDIENTS – rye bread – pastrami – onion chutney ONION CHUTNEY – 1 onion – 1 tbsp red wine – 20g butter – 1 tsp honey – 1 tsp balsamic cream – salt, pepper PREPARATION Cut the onion in thin straps. Stew it on a frying pan with melted butter. Add red wine, honey, salt and pepper and at the very end – balsamic cream. Mix it until your chutney gets very dense. Toast two…

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